Two favorite flavors -- Nutella and
s’mores -- come together in this indulgent, super-easy fudge. The secret
ingredient? Frosting!
Nutella S'mores Fudge
Ingredients
1 bag (11.5 oz) milk chocolate chips (2 cups)
1 cup Nutella™ hazelnut spread with cocoa
1 container (1 lb) Betty Crocker™ Rich & Creamy frosting milk chocolate
1 cup Golden Grahams™ cereal
1 cup miniature marshmallows
Steps
- Line 8- or 9-inch square pan with foil; spray with cooking spray.
-
In large microwavable bowl, microwave chocolate chips and hazelnut spread uncovered on High in 30-second intervals, stirring after each interval, 40 seconds to 2 minutes or until smooth.
-
Stir in frosting; microwave uncovered on High 20 to 30 seconds or until melted. Stir in cereal and marshmallows; blend well. Spread evenly in pan. Refrigerate uncovered until set, about 1 hour.
-
Cut into 8 rows by 8 rows. Store covered in refrigerator.
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